Tag: 8 ingredients

*Makes 14 cookies

Ingredients

• ¾ cup + 2 tbsp of brown sugar
• ½ cup of butter, at room temperature
• 2 tablespoons of soy milk
• 1 teaspoon of pure vanilla extract
• ¾ cup of whole wheat flour 
• 1 teaspoon of ground cinnamon
• ½ teaspoon  of baking soda
• 1 ½ cups of rolled oats

Instructions

• Preheat the oven to 350° and line a large baking tray with parchment paper

• Add the butter and brown sugar to a large bowl. Use an electric hand mixer or stand mixer to beat until fluffy and well combined.
• Add the vanilla extract and milk. Beat until well blended.
• Add the flour, cinnamon and baking soda , then mix until combined.
• Add the oats and mix until well combined and some of the oats break down and absorb the butter mixture.
• Use a small scooper (2 inch) and use a knife to scrape the excess. Arrange the balls on your lined baking sheet, leaving space between each as they will spread.

Bake for 15 minutes

Truly delicious

Cristina for Peas & Peace