The easiest recipe you can think of, ready in no time !
- 2 large ripe avocados
- 1/2 cup raw cocoa powder
- 1/2 cup of almond milk
- 3 tsp of agave
- 2 tsp vanilla extract
- Your favorite toppings !
Purée the avocado in a blender or food processor until smooth.
Mix together the cocoa powder and milk until combined and add to the avocado.
Add the agave & vanilla extract and blend well.
Transfer the mousse to individual bowls, add toppings , this time I used raspberries, blueberries and hazelnuts, yum! make it your own, add your favorite toppings
Store in the fridge until ready to eat
Cristina for Peas & Peace